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Chocolate Chip Garbanzo Bean Peanut Butter Cookies

August 16, 2011 Arielle
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My husband has a problem.

It's rather serious.

I try and tell him it isn't healthy, and that he probably should look into getting help.

No body should have that many white shoes.

White shoes that look like he's a drug lord from Miami.

White shoes that  point at the end, almost as if they were made to be worn by an elf singing "Up on the Rooftop!"

 He could argue that elfs wear green pointy shoes, but..Let's get real..Who is gonna argue with a man wearing pointy shoes?

Santa?

Ok, I kid myself..

But 10 plus pairs of white shoes couldn't be a healthy obsession...

Inheriting over 100 cookbooks from my grandparents, now THAT contributes to a healthy obsession.

I can't WAIT to get cookin' with the PTA!

I can only imagine what went down when PTA mom Mrs. Willows brought out her one of a kind Booz Balls to go around.

I'd much rather have a bite of this Corn and Cream Cheese recipe, if you ask me..

Do you think I could dip my Booz Balls in it?

I probably shouldn't join the PTA...That is unless I bring something a little better to the table..

Maybe say...Chocolate Chip cookies..

But unlike Booz Balls, you will most likely remember these cookies..

Trust me..A little elf told me :)

Chocolate Chip Peanut Butter (Garbanzo Bean) Cookies

Ingredients:

1 can Garbanzo Beans(drained and rinsed)

1/4 C. Peanut Butter

10 Dates

1/2 C. non dairy(or reg) milk

2 C. Pastry Flour

1/4 C. Oats

1 tsp. Baking Soda

1/2 tsp. Cinnamon

1/4 tsp. Salt

1/4 C. Canola Oil

1/2 C. Maple Syrup

1 TB. Vanilla

1 bag mini dairy free chocolate chips(or reg)

Directions:

1. In a food processor, blend garbanzo beans, dates, peanut butter, and milk until creamy.

2. Next add Canola oil, maple syrup, and vanilla to food processor and blend until combined.

3. In a separate bowl, mix the rest of your ingredients. Then add wet to dry, and stir until combined.

4. Place on cookie sheet using ice cream scoop, and press down on tops of cupcakes to flatten out a little.

5. Bake in a preheated 350 degree oven for 12-14 minutes. {i did 13 :)}

These are really big chewy cookies :)

My hubs prefers flat crips cookies, but then again he dresses like an elf during christmas at the mall...

Funny..I always thought Santa and his little helpers preferred the chewy ones?

Luckily for me, Baby Boo was all over them..

Meaning she was all over them, and NOT her dinner.

I dunno what got into her, but she definitely might have put her self on the naughty list this year..

So finally, I broke down and gave her a cookie for dinner...It had garbanzo beans in it...so it's ok right??

And for a while it made her happy..but then Little Miss Prada got the best of her self, and went from this,

to this...

and then back to this...

Want a better example??

Well..I filmed it! :)

Untitled from The Diva Dish on Vimeo.

I promise..She's happier now..

As for hubs, not so much.. I heard him mumbling something about my name being on the naughty list..

In Cookies, Desserts, Video Tags block 3 dessert
← Peanut Butter Banana WafflesEggless Sweet Potato Spice French Toast w/ Spiced Maple Cream Syrup →
 
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Welcome to The Diva Dish! My name is Ari and I love Kale Salads and Chocolate Cake. I also love to blog about it...

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